"Mr. Qi, shall we serve the food now?"
The waitress responsible for serving in the private room quietly came over and whispered the question into Qi Sheng's ear.
"Yes, go ahead and serve."
Qi Sheng glanced at the time. It was almost one o'clock; they were probably starving.
"Wow, this food is so beautiful! I almost don't have the heart to eat it."
As exquisitely arranged dishes were brought out one after another, all the girls, except for Tao Siyao, pulled out their phones to take pictures. They'd never seen food that looked like works of art before.
Another waitress in the room would softly introduce each dish as it was served.
The experience was truly an eye-opener for them.
The joys of the wealthy were finally revealing a sliver of their mystery.
Sea cucumber, A5 Wagyu beef, dried South African abalone, shark fin with rice...
All sorts of top-tier ingredients, cooked by the chef and meticulously plated, elevated the dining experience to the max.
