She hadn't had a scallion pancake in a long time.
A savory pancake with a fragrant, crispy crust. Take a gentle bite, and your teeth sink into the outer layer with a CRUNCH. It's like biting into a cracker, but once you chew past the crispiness, a soft, fragrant interior takes over your tongue. A single bite fills your mouth with the rich aroma of scallion and oil.
After a few more bites of the pancake, scoop up a spoonful of the hot scallion and tofu soup. The delicate, smooth silken tofu is the perfect palate cleanser. Just as the soup washes away some of the rich scallion flavor, you follow it with another bite of the pancake. The clear soup and the crispy pancake—they're a perfect match.
As a food streamer, Jiang Qiuqiu didn't say much. She wasn't even looking at the camera. But her look of pure satisfaction was enough to stir up an insatiable appetite in anyone watching.
