The First-Rank Tofu and scallion-stewed sea cucumbers were extremely popular.
Inside the restaurant, exclamations of surprise were heard from time to time.
"This tofu is so delicious! It's incredibly fragrant!"
"It's my first time trying sea cucumbers. No wonder soccer players love them—I love them too!"
"I almost misjudged the sea cucumbers!"
"So tender and smooth, so fragrant!"
Outside, table after table of guests kept streaming in. From opening until three in the afternoon, the business hadn't paused for a moment! This place was in a bustling downtown area, so there was no shortage of people. Jiang Feng was also well-known, so naturally, many visitors came.
「Meanwhile, in Executive Chef Jiang's foodie group.」
