The fermented black beans have a very fragrant aroma, and many people like to eat them.
But this bag of dried fermented black beans seems to have been left for a long time, and it's spoiled.
The smell that's coming from it isn't the fragrance of fermented black beans, but rather a foul stench.
Some people, unused to the smell, quickly covered their noses.
What kind of fermented black beans are these? Why do they stink so much?
The odor is like that of someone with athlete's foot wearing unwashed socks for a month.
It's simply unbearable.
Jixiang returned to Tang Huai's feet, rubbing its tail against her, indicating that she should quickly take the bag out of its mouth.
If she doesn't take it away, it's going to faint!
