"If it likes to listen, I'll just play it, then I'll go edit the video. Don't forget to notify me when the chestnut paste is ready for tasting."
In the kitchen, Lin Xu watched this scene and laughed speechlessly.
You're editing video, so why are you bringing a plate of sugar-fried chestnuts?
I'll take over when I'm done.
He set the time on the steamer, then placed the non-stick pan used for sugar-fried chestnuts on the stove, added crystal sugar and water, and began simmering to prepare some crystal sugar water.
Making chestnut paste isn't just about having chestnuts; you also need to add crystal sugar, water, milk, butter, and other ingredients.
What Lin Xu needed to do now was simmer the water and crystal sugar into crystal sugar water, then pour it in while blending the chestnuts, so that the sugar water would be completely mixed in.
Crystal sugar and water should not be added randomly; there is a ratio.
