"Yes!" Lin Lan said with a smile. "Mom's fermented tofu is just as good as the kind from the supply co-op. If we grind up some mushrooms into a powder and mix it into the seasoning to enhance the flavor, we could sell it for a good price."
She thought about the various chili sauces, meat sauces, and shiitake mushroom sauces that would appear in the future, feeling that the culinary skills of so many housewives were being wasted.
Lin Guoliang nodded. "Okay. We planted a lot of soybeans in the mountains this year. When we harvest them, we'll turn them all into fermented tofu."
Lin Lan brought out the bag of high-quality flour. "Big Brother, take this flour back with you. Have Mom make some steamed buns for Little Jun and the others."
Lin Guoliang glared at her. "You're wasting money again! That meat yesterday, that alcohol—it all costs money. You need to be more frugal. That way, you'll actually have something in your pocket when you need it."
