Another update! Get your tickets! (confidently!)
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It's said that Yichang is a great city for travel.
But this time, Li Younan didn't plan to stay long in Yichang.
In the morning, he woke up naturally, got ready briefly, and by afternoon, took the high-speed train back to Chongqing.
Once back in Chongqing, he took a stroll around the hotpot restaurant again.
After nearly a week of adjustment, Chen Kunjie was thoroughly on track.
The daily turnover was astonishingly high, of course, most of the diners found the place through Li Younan's videos.
As Li Younan put it, this is an era where "even good wine fears a deep alley."
The unique features of your hotpot restaurant must be known to more people through the flow of traffic to turn into tangible profits.
Chen Kunjie understood this clearly as well.
So, although Li Younan seemed like a hands-off boss, it was clear that the restaurant's success owed much to his influence.
