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Lin Yu'an, after his initial excitement, looked at the massive lake trout before him, and a sudden thought popped into his mind.
"Such fresh and plump fish is perfect for making a steaming hot 'Water-Boiled Fish'!"
He licked his lips, as if he could already taste the delicious flavor, and once this idea formed, it couldn't be shaken off.
Decisive and swift, he decided to handle the fish right away to satiate his appetite.
"Folks, today we are going to make a special dish. I'm going to cook this lake trout using Chinese style cooking!"
"I will use the fewest ingredients—only fish, deer oil, wild onions, and salt—to make a minimalist version of wild water-boiled fish!"
He dragged the huge fish onto a large stone slab that had been washed clean by the lake water, which would serve as his temporary "cutting board."
Lin Yu'an took out his sharp multi-functional knife and rinsed the blade.
