Before 6 PM, Satou's restaurant was already filled with guests, and many even arrived two hours early, clearly unable to wait any longer.
Senzaemon Nakiri, Leonora Nakiri, and Hinako Inui, as well as other Elite Ten graduates, were all present.
In addition, there was Rindo-senpai, who came to freeload.
As soon as Satou came out, everyone couldn't help but ask.
"Manager, can we start eating?"
"What's today's ingredient theme?"
"Yes, you can tell us now, right?"
Satou smiled slightly and said, "Today's ingredient theme is rabbit meat. Please wait at your seats, and dinner will begin soon."
As soon as they heard that they could eat, everyone quickly sat down in their seats.
Tadokoro Megumi, Miyoko Hojo, and others then brought the prepared dishes to the guests' tables one by one.
Today's ingredient theme was rabbit meat, and the cooking style was Western cuisine.
Except for the main dish, French Mustard Cream Stewed Rabbit, which used fantasy ingredients, all other dishes were made with ordinary ingredients.
However, even with ordinary ingredients, with Satou's current cooking skills, the dishes could still be incredibly delicious.
"The texture of this rabbit meat is truly wonderful, with a faint cheese fragrance, like tasting the world's most premium cheese."
"The texture of this rabbit meat is incredibly tender, and there's also the fragrance of cheese. This is the first time I've tasted such delicious rabbit meat."
"It's truly a delicacy."
In Western cuisine, rabbit meat is a very common ingredient, and everyone present had tasted it many times. However, this rabbit meat, full of rich cheese flavor, was the first time they had tasted it.
"What kind of rabbit is this? As expected, it's a rare ingredient."
"Yes."
"The other side dishes are also very well made."
Everyone praised it repeatedly.
Leonora Nakiri's face seemed to be enveloped in holy light, looking very sacred. She said in a lyrical tone, in very fluent Japanese, "The tender and smooth stewed rabbit meat, exuding the mellow aroma of white wine, wrapped in rich cream sauce and spicy and sour French mustard, eaten with tomato pasta, makes one's mouth feel smooth and refreshing in a subtle way."
Senzaemon Nakiri also closed his eyes, silent, his clothes having unknowingly burst open.
However, this time, unlike last time, everyone was not crowded together, but rather seated at separate dining tables. Although the transmission impulse was still triggered, only a few people who were close by were affected.
Tadokoro Megumi and others quickly handed over towels.
Leonora Nakiri, Alice Nakiri, and Kobayashi Rindo were arranged by Satou to sit at another dining table.
The theme ingredients for the second day still made everyone very satisfied. Everyone's faces were flushed with excitement.
"Junior! I want more rabbit meat!"
Kobayashi Rindo finished her main dish, French Mustard Cream Stewed Rabbit, smacked her lips, and still felt a little unsatisfied, "I want more!"
Satou was a little speechless. The unit price per catty of Cheese Rabbit was much more expensive than Dream Catfish, but fortunately, the portion size of each French dish was not large.
"There's none left. But if you want to add other side dishes, that's fine."
Satou said, since the other dishes were only made with ordinary ingredients.
"Stingy!"
Kobayashi Rindo shouted very unhappily.
"Satou, can we have another main dish?"
Beside him, Leonora Nakiri asked with a smile, "It's really delicious, but the portion size is really too small."
"Me too!"
Alice Nakiri happily raised her hand.
Facing the requests of his Mother-in-law and Alice, Satou naturally couldn't refuse, so he nodded and said, "Okay."
"Damn it! Junior, you're going too far! My first kiss was given to you!"
Kobayashi Rindo ground her teeth and shouted very unhappily, "Is this how you treat me, your senior?"
"Hmm? First kiss?"
Alice Nakiri asked very vigilantly.
"Oh? Satou, you and Rindo..."
Leonora Nakiri also looked at the two of them in surprise.
"Rindo-senpai is talking about the alcohol incident last time."
Satou coughed lightly and said.
Alice Nakiri looked at the two suspiciously, but Rindo-senpai really liked teasing Satou like that. She had said similar things at the Autumn Election last time, so she quickly dismissed her suspicions and focused wholeheartedly on the delicious food in front of her.
Kobayashi Rindo looked at Satou, smiled slightly, revealing two sharp canine teeth, everything was unsaid.
Satou was very speechless, so he had to turn around and go into the kitchen to add dishes for the three of them.
"Satou is so considerate."
Leonora Nakiri covered her face, very happy, "I wish I had a junior like you."
Soon, everyone finished their meal and were equally satisfied with tonight's dinner.
The only thing that left everyone wanting more was that the portion size of the main dish was a bit too small, and they couldn't add more.
Ordinary guests did not receive the same treatment as Leonora Nakiri and Kobayashi Rindo; it was impossible for them to add dishes.
"Today's dishes were as good as yesterday's!"
"Yes, whether it was the appetizer or the dessert, they were all very well made, but the most outstanding was the main dish. I've never eaten such wonderful rabbit meat."
The guests were all extremely satisfied.
However, after eating, everyone started to pay attention to tomorrow's dishes.
"Satou, what's tomorrow's theme ingredient?"
Chihyaku Orie couldn't help but ask.
Everyone else also looked at Satou with eager expressions.
Satou smiled slightly and said, "That's a secret."
This time, they still didn't get any information about tomorrow's dishes from Satou, but the more this happened, the more everyone looked forward to tomorrow's dishes.
"Shopkeeper, can we still reserve a table for tomorrow tonight?"
Someone couldn't help but ask.
Hearing him mention this, everyone else also paid attention. Some of them had made reservations in the morning, and they all knew how difficult it was to reserve a spot!
Moreover, Satou's cuisine had long become a hot topic among gourmets. Who knew how many people were interested in it? It wouldn't be easy to continue eating it tomorrow.
"Yes, for tomorrow, I plan to expand the number of spots to one hundred."
Satou nodded. Given the unexpectedly high popularity of his cuisine, he once again increased the number of available spots.
"That's great!"
Everyone was delighted.
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