In the kitchen.
Huang Jun and a group of back kitchen staff were busily shuttling between various ingredients, carefully preparing the fruits needed for breakfast.
On today's breakfast menu, prominently featured were the mouthwatering strawberries and dragon fruit.
"Aunt Lin, Aunt Li, could you please handle the strawberries first and remember to do it the way I taught you?" Huang Jun, while busy, didn't forget to remind them.
"Oh, sure, we remember! Chef Huang, don't worry!"
Aunt Li and Aunt Lin replied with a smile and quickly and carefully sprinkled an appropriate amount of starch and edible salt over the strawberries.
Then, they poured in clean water, ensuring the water just covered the strawberries, and gently rubbed the surface of the strawberries.
This seemingly simple step was actually packed with rich experience and skill.
