The renovation cost for just this private room alone ran into several million, which was more than enough to show how luxurious it was.
After a bit of casual chit-chat, Xiang Huabin told the client manager in charge of the room to start serving the dishes.
"It's Xiao Jiang's first time here at our Huabin Manor, so I had our executive chef make every single one of our restaurant's signature dishes."
"All the vegetables and meat we use are fresh for the day, you will never see any broccoli with a two-year shelf life here."
"Every dish is stir-fried over fierce heat on the spot—if there's no wok hei, it absolutely won't make it to the guests' table."
Xiang Huabin looked at Jiang Tao with a big grin, his attitude toward him clearly even warmer than when they'd first met.
"Thank you for the hospitality, President Xiang. I've long heard that the chefs at Huabin Manor are top-notch; I finally get to taste it for myself today."
