After arriving in Bei'an, Yu Han's itinerary was very spontaneous.
He went wherever he wanted to go.
Ate whatever he wanted to eat.
When he came to Qianlima Restaurant, he hadn't made a reservation in advance, so he was seated in the main hall.
Just as a table of customers in front of him left, he sat at a spot next to the aisle.
While waiting for the dishes, waiters frequently passed by with customers who had ordered their meals, either guiding them to private rooms on the first floor or directly to the second floor.
Yu Han, with nothing else to do, unconsciously started observing the passersby and the customers dining at neighboring tables.
The business at Qianlima was thriving, with all the dining halls filled with guests.
He was lucky that a table became available right after he ordered his meal.
But those who arrived after him weren't as fortunate.
Two groups of customers, after ordering, were led to the waiting area next to the dining area.
