The dishes on the order list were cooked one after another and carried to the front hall by the servers.
The spicy stir-fry dishes were all taken over by Zhao Meng.
Fu Yu picked up the remaining cold dishes and was in charge of steaming and boiling.
Zhang Jinyu had been working with Fu Yu for a long time, and the two of them had developed a tacit understanding.
Whenever there was a need to control oil and water, Zhang Jinyu was quick to step up and help in the kitchen without needing Fu Yu to ask.
With such a helpful assistant, Fu Yu's cooking speed was exceptionally fast.
A large table of food was completed in less than an hour and a half.
In between, other dishes from various order slips were mixed in, with three stoves all fired up, nothing was delayed.
By this time, it was already dinner time, and many customers had come to the restaurant, continuously sending order slips to the kitchen.
"Chef Zhao! A take-out order!"
