The music restaurant is thriving in this city, and the taste of the dishes is one aspect, but ensuring the quality and quantity of the ingredients is also very important.
In fact, for most customers, food safety is a top priority.
When conditions permit, people are more inclined to dine at restaurants with good environments, good service, and fresh dishes.
In the eyes of many returning customers, the music restaurant is a place that pays great attention to quality.
When they finally received an order, Chen Chen felt relieved and couldn't hide his joy: "Xiaofu, I'll leave this order to you."
Fu Yu nodded and said with a smile, "Chef Chen, don't worry, I will definitely grill it well."
Hearing Fu Yu's words made Chen Chen feel appreciated.
Although Fu Yu had only been teaching at Qianlima for less than a month, he was practically brought up by Chen Chen himself. Even without the title of master and apprentice, there was definitely more affection compared to others.
