At Qianlima, Lin Minghao experienced for the first time what it felt like to bask in reflected glory.
From the moment they walked in, people kept greeting Fu Yu.
"Chef Fu!"
Their warm calls were filled with obvious respect.
Fu Yu deliberately led Lin Minghao to the ordering area first, allowing him to see the restaurant's various specialty seafood.
Upon hearing that Lin Minghao was Fu Yu's brother, the ordering staff's enthusiasm doubled, treating him like family and attending to him thoroughly yet warmly.
Lin Minghao was both flattered and amazed.
Is this really just the ordering area?
It looked more like an aquarium!
There's seafood you can't even imagine, but there's nothing the store doesn't have!
Then, listening to the staff's detailed introductions and looking at the menu with its expensive prices, Lin Minghao realized for the first time that an established restaurant could have hundreds of specialty dishes for customers to choose from.
