On the first day of opening, all the buns, hot marinated dishes, and porridge made in the kitchen were sold out.
This was somewhat beyond Jiang Yu's expectations.
However, thinking about the fact that school would start tomorrow and, except for some senior students who would not return for internships, all other students who should have returned had returned, he was relieved.
"It seems like we'll have to make more tomorrow. It would be quite troublesome if there's not enough breakfast."
Jiang Yu thought to himself.
The buns were sold out and had to be made temporarily, then steamed, and messing around like this, it was almost noon, so why not just wait for lunch!
With this in mind, Jiang Yu rested for a while and began arranging for everyone to prepare lunch.
He had no idea that the number of people coming to dine at noon was even greater than in the morning!
Looking out from the window, the dining hall was crowded and bustling with people, noisier than a morning market.
