After Shen Jianian recovered, she couldn't sit still. She is currently on a break and isn't considering work for the rest of the year. So, she's putting her grand plan of learning to cook into practice.
She dug out the recipe book she bought earlier, planning to personally make a few dishes and send them to her neighbor, Aunt Cheng, to taste. That would express her gratitude better than just buying a few boxes of stuff.
The first dish she made was Kung Pao Chicken. Allegedly, this recipe book was documented to national banquet standards.
The first step was to open her phone and order the ingredients online.
Half an hour later, the ingredients Shen Jianian ordered arrived at her door. She brought in two large bags and started with the chicken thighs; the recipe said to debone and dice the thighs.
