Seafood Buffet Restaurant.
From the moment Li Xiaoxiao and Su Qi stepped into the restaurant, their mouths hung open in astonishment, unable to close.
Especially after sitting down and seeing the Boston lobsters, tuna, abalone, and sea urchins – all sorts of seafood they had never tasted before – Li Xiaoxiao couldn't help but swallow, and asked Li Jing in a low voice, "Brother, this seafood is really expensive, right?"
"Not expensive."
Li Jing picked up a mantis shrimp, much larger than a hand, and smiled, "Eat as much as you like, it's a buffet, the more you eat, the more cost-effective it is."
"Oh right! It's a buffet, then I'm not worried."
Upon hearing this, Li Xiaoxiao grew even more excited, immediately pulling the still somewhat reserved Su Qi beside her, "Qiqi, don't hold back, eat as much as you want, it's all the same price!"
Watching Li Xiaoxiao and Su Qi go from hesitant to eating more skillfully and joyfully, An Tong and Zhang Xinxin exchanged a knowing smile.
