Until six or seven o'clock, Xuerou sat down to catch her breath and took out the camping cookware, ready to prepare dinner.
Throughout the process, the door of the temple remained tightly closed. Despite all the noise they made, Monk Tianya didn't come out to take a look.
Xuerou took out two bags of sparerib-flavored instant noodles, added two sausages, and two marinated eggs. The water in the pond was muddy and undrinkable, but fortunately, she had also brought bottled water. In the mountains, one couldn't be too picky.
Xiao Xian glanced into the pot, then walked around and picked some wild vegetables, "Chenopodium and mustard, adding some greens to instant noodles is good for health." Soon, an enticing aroma wafted from the pot of noodles heated by the alcohol stove.
After eating, Xiao Xian and Xuerou followed the guide to set up a Mongolian tent, which had a solar-powered light inside.
