Jiang Feng certainly wasn't short on cash.
After renting a shop, he bought over three hundred jars just for making Buddha Jumps Over the Wall.
Each jar of Buddha Jumps Over the Wall costs at least 5,000 yuan, and the jars are given to customers directly.
Next was buying ingredients.
A lot of money was spent on ingredients, roughly estimated at at least 100,000 yuan.
Sun Zhuangfei, following Jiang Feng for so long, also felt this venture was quite large this time.
Who sets up a stall like this?
But that's Jiang Feng; once he has an idea, he acts on it.
In the shop, various precious ingredients were washed clean and laid out on the table.
Jiang Feng began preparing to make the dish.
The volume is quite large, and to make it well, a lot of effort is needed.
First, there's the old chicken, old duck, ribs, and pig's feet to make the soup base.
The old chicken is stir-fried in the pot with green onions, ginger, and aged wine.
