"Hello, viewers and friends, I'm Guo Li, a reporter for Chengdu Urban News."
"As you can see, I'm right here on the food street of Liulang Bay."
"Behind me is the steak stall that has been incredibly popular recently."
"Many people might recognize the stall owner. He's a chef from Eastern Shandong, proficient not only in Shandong Cuisine but also in Sichuan Cuisine techniques."
"He is also the owner of a Shandong Cuisine Restaurant."
"He has a habit of changing locations for his stall, selling a variety of food, which makes him very popular online."
"And now he's here at Liulang Bay selling steaks. As you can see, the place is absolutely swarming with people."
「At this moment, on the outskirts of the crowd.」
A reporter and a cameraman were filming a news program.
Jiang Feng's steaks had indeed become a hit, the commotion attracting the attention of reporters.
