Uncle Jiang turned around and left, and after a while, he brought back a man dressed in a chef's uniform.
"This is the Jiang Family's head chef, these dishes are all carefully crafted by him. Old Zhou, explain them to Miss An." Jiang Huai instructed.
Old Zhou immediately stepped forward and respectfully bowed to everyone.
"Miss An, tonight we have prepared a total of sixteen dishes for the Jiang Family banquet. The first one, 'The Phoenix at Shallow Beach'. This dish uses baby chicks that have been raised for three months, exposing them to strong light while they are alive, then gutting them and seasoning with scallions, ginger, garlic, and various medicinal herbs. Exposed to the sun for a day and night, then the insides are removed and smoked underground."
An Yiqing raised her brow, following Old Zhou's finger to look at the dish 'The Phoenix at Shallow Beach', and smiled silently.
