Lu Yichen had been busy for a whole week before he finally got some time to rest. Luo Qiao felt a bit sorry for him. Although she had been bringing him food every day, he was still burning the midnight oil every night.
Luo Qiao knew he was resting today, so she also took the day off.
After breakfast, she busied herself with cooking, making lamb bone soup, his favorite sauerkraut fish, fried meatballs, and a clay pot dish with cured meat. She also prepared dry-fried green beans, crispy tofu, and finally a mixed cold dish, making sure everything was just right.
When the children came back from school, Lu Yichen had just woken up, led by the aroma of the food.
He spent a moment affectionately with the kids, just as the dishes were being set on the table.
Lu Yichen took a large sip of the lamb soup and exclaimed, "In the middle of winter, this really hits the spot."
