At this time, the two people had already gotten out of the car.
Chu Chengfeng pointed to a noodle shop with lanterns hanging in front and said, "Sister-in-law, let's go eat."
It was already noon, and Gu Qiaoqiao also felt a bit hungry.
Since there was a ready-made noodle shop, having a bowl of stir-fried noodles or cold noodles would be quite nice.
Upon entering the small shop, it indeed turned out to be as clean and tidy inside as it was outside. The tables were polished to a shine, and the floor was the same.
The rare thing was that the noodle station was actually a transparent large glass, through which you could see everything in the kitchen.
Gu Qiaoqiao was a bit surprised.
Because it was the first time she saw such a kitchen; after all, this type of open kitchen was still rare in the New Nation.
Besides a few five-star Western restaurants, the kitchens of other big and small hotels were in places where guests couldn't see them.
