Starting with the self-made sauces, Lei Aoxue explained in great detail, which showed how much she cared about Liu Ying.
"Next, use medium-strength flour, knead half into dough, and mix the other half with lemon water to make a batter!"
"OK!"
"Cut off the ends of the banana, use a brush to coat it with the batter, and pull the dough into threads. The thinner the noodle threads, the better. Of course, you can use knife skills here if you think your knife skills are up to cutting threads as thin as hair..."
Sizzle sizzle.
Soon, the banana was wrapped in white noodle threads and thrown into the oil pan for frying.
"That's enough for the heat!" Lei Aoxue said,
Liu Ying, with a tensed face, used tongs to take out the fried bananas one by one, plated them, and squeezed the sauce on top. Lei Aoxue then asked her to take the lemon peel that had been specially left aside, crushed it, and sprinkled it as a seasoning over the surface of the dish.
