"Trend!"
Elsewhere, numerous senior figures from the Chinese Realm also affirmed the designated ingredients for the auditions, which grasped the current trend and stood at the crest of the wave, resonating with the contemporary era.
With the rapid development of culinary technology, research, and food production techniques, more and more ingredients are destined to break traditional understanding and chef conventions. How to become acquainted with and to utilize these high-tech materials had become a challenge facing the younger generation.
When a staff member brought over some ingredients, Xia Yu, quite curiously, pinched one, sniffed it, and crunched it in his mouth.
"Pure flour!"
